Raw Meatballs (Without Meat) (You Will Not Make Another Recipe After This Recipe) (With Video)

The Story of the Recipe

The Ingredients for Raw Meatballs (Without Meat) (You Will Not Make Another Recipe After This Recipe) (With Video)

• 2 glasses of fine bulgur< /li>
• 1 onion
• 1 clove of garlic
• 2 tablespoons of breadcrumbs
• 2 tablespoons tomato paste
• 1 tablespoon pepper paste
• 2 tablespoons meatball seasoning
• 1 tablespoon of sumac
• Half a tablespoon of cumin
• Half a tea glass of pomegranate syrup
• Half a tea glass of olive oil
• Juice of 1 lemon
• Finely chopped parsley

Raw Meatballs (Without Meat) (You Will Not Make Another Recipe After This Recipe) (With Video) Recipe

1. Put the bulgur in a bowl and wet it with boiled, cooled water until there is no dry place left.
2. Cover it and let it rest for 15-20 minutes.
3. Paste and spices include galata flour, oil, grated Add onion, garlic and pomegranate syrup and knead well.
4. We continue to knead until the bulgur and ingredients are combined and ready.
5. Don’t forget to add lemon juice.
6. If you have a kitchen chef You can start with kneading and then continue by hand. It greatly simplifies your work.
7. When you squeeze it with your hand, our meatballs are ready when they do not fall apart and take the shape of your hand.
8. We add the parsley and knead it again. And we can make our squeezing and serve with lettuce, tomato and cucumber pickles.