Royal Icing Cookie

Ingredients for the Royal Icing Cookie Recipe

• 250 grams of butter
• 1 glass of granulated sugar< /li>
• 1 egg
• 1 tea glass of oil
• 1 pack of baking powder
• Flour as much as it takes

• 2 egg whites
• 1.5 cups of powdered sugar
• 1 teaspoon of lemon juice
• 1 teaspoon of vinegar
• Food Coloring

How to Make Royal Icing Cookie Recipe?

1. Let’s mix all our ingredients for the cookie dough and get a dough like an earlobe. (You can add cocoa to half of the dough if you wish.)
2. Let’s shape our cookies and bake them in the oven at 200 degrees for 30-40 minutes. For the Royal icing cream, whisk the egg white and powdered sugar until it becomes thick.
3. Then let’s add our lemon juice and vinegar and continue whisking.
4. When the cream gets the consistency, let’s color it as we wish. Our cookies are ready to decorate. Bon appetit ♥️.