Sarma Stuffed Sauce

Ingredients for Wrapping Stuffed Sauce

• 2 tablespoons of oil
• 8 cloves of garlic< /li>
• 1 tablespoon of pepper paste
• Half tablespoon of tomato paste
• 1 teaspoon of dried mint
• 1 teaspoon paprika
• 1 teaspoon sumac
• 1 teaspoon salt< /li>
• Half a tea glass of lemon juice
• 1 tea glass of hot water

Stuffed Wrapped Sauce Recipe Preparation< /h2>

1. First of all, let’s get our oil in the pan. Let’s chop the garlic into small pieces.
2. Let’s fry the garlic a little.
3. Let’s throw the pepper and tomato paste on the garlic. Let’s fry it lightly and add our spices.
4. Let’s add half a tea glass of lemon juice and hot water on it.
5. Let it boil for 1-2 minutes. Let’s pour it over the wrapping or stuffing that is being cooked (near-cooked). Let it cook with sauce in 5 minutes