Spinach Soup for Babies

Ingredients for Spinach Soup Recipe for Babies

• 5-6 sugar cubes of chicken breast
• 1 teaspoon of olive oil
• 1 teaspoon of hot water
• 1-2 spinach
• 1 teaspoon of semolina
• molasses optional
• A pinch of dried mint

Spinach Soup for Babies How to Make the Recipe

1. Clean the spinach thoroughly in plenty of water, rinse it in vinegar water and rinse again (I had previously cleaned and rotated baby spinach grown in our garden, I used spinach about the size of a cookie bowl from there, depending on the size of you large spinach You can use 1-2 pieces)
2. Add olive oil and chicken breast to a small pot and sauté a little.
3. Put the semolina in it and mix one more kind of spinach with mint Add the curd and mix a little more, add water and cook on low heat, then blend it in a blender.
4. Serve it warm, if your baby doesn’t like the taste, add some molasses to it.