Ingredients for Barley Noodle Soup with Fresh Onions (+7)
- 1/2 (half) potato
- 1/2 (half) carrots
- 3-4 spring onions
- 1 tablespoon of barley vermicelli
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- 4 cubes of chicken broth
- 1 tablespoon of whole wheat flour (Optional)
- Hot water
- Olive Oil
How to Make Barley Noodle Soup with Fresh Onions (+7) Recipe
- Chop the green onion finely.
- Grated the carrot and potato.
- First, the green onion is sautéed in olive oil. Carrots are added. After they are roasted a little, we add whole wheat flour and fry some more.
- Then add potato and chicken cubes.
- The chicken cubes are expected to melt a little.
- Then barley noodle is added and hot water is added according to the desired consistency.
- You can soften the consistency with the help of a blender.
