Sushi Meatballs

Sushi Meatballs

Ingredients for Sushi Meatballs Recipe

  • 200 gr raw meatballs
  • 2 pieces of lavash
  • 3-4 slices of iceberg
  • 1 handful of cress
  • 4 sprigs of mint
  • 1 handful of parsley
  • 3 sprigs of spring onions
  • 5 slices of purple cabbage
  • 3 walnuts
  • 1 handful of corn
  • 2 cherry tomatoes
  • 1 pieces of cucumber
  • 2 tablespoons of pomegranate syrup

How to Make Sushi Meatballs Recipe?

  1. Let’s spread our raw meatballs all over the lavash.
  2. Then let’s sprinkle on the chopped iceberg, purple cabbage, cress and spring onion.
  3. After drizzling a little olive oil and lemon juice, wrap it tightly. Let’s wrap it like that.
  4. Slice it like making sushi and arrange it vertically on our plate.
  5. After garnishing it with corn and plenty of walnuts, pour your desired amount of pomegranate syrup.
  6. Decorating the plate Slice tomatoes and cucumbers around the edges and add pomegranate syrup on them.
  7. Sprinkle a few sprigs of parsley. ENJOY


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