Tahini and Sesame Bitter (Palate Cracking Flavor)

Ingredients for the Tahini and Sesame Bitter (Palate Cracking Flavor) Recipe

• 5-6 tea glasses of fine bulgur
• Medium onion
• Juice of 1 lemon
• 1 tablespoon tomato paste
• 1 cup of roasted tahini
• Half a cup of sesame seeds
• chili pepper
• ground pepper< /li>
• cumin
• isot
• parsley
• salt

How to Make Tahini and Sesame Bitter (Palate Cracking Flavor) Recipe?

1. Fine bulgur is soaked according to the number of people. (We can think of it as 1 tea glass per person.)
2. While the bulgur is getting wet, let’s fry the small chopped onions in oil and add the tomato paste and spices.
3. Let’s fry the sesame seeds in another pan on low heat. After the bulgur is wet, let’s knead it together with tomato paste.
4. Let’s add tahini and continue kneading. Let’s add the lemon juice. Finally, let’s add and serve in the evenings.
5. You can either squeeze it or put it directly on the plate. Bon appetit ☺.