Çiğ Köfte Tarifleri
The Most Delicious and Easiest Raw Meatballs (Without Meat)
The Story of the Recipe
Ingredients for the Most Delicious and Easiest Raw Meatballs (Meatless) Recipe
- 2 cups of brown fine bulgur
- 2 glasses of boiled hot water
- 1 tea glass of olive oil
- 1 tea glass of isot
- 3 tablespoons tomato paste
- 3 tablespoons pepper paste
- 2 tablespoons pomegranate syrup< li itemprop="ingredients">1 teaspoon of black pepper
- 1 teaspoon of cumin
- 3 teaspoons of salt
- 1 teaspoon paprika powder (sweet)
- Juice of half a lemon
- 1 large onion
- 2 cloves of garlic
How to Make the Most Delicious and Easiest Meatless Meatballs (Meatless) Recipe
- Bulgur is placed in a mixing bowl, boiling water is poured over it and the lid is closed.
- Meanwhile, onion and garlic are rinsed, washed in cold water to relieve bitterness and filtered.
- All the ingredients are added to the rising bulgur and kneaded a little.
- Now let’s crush the mixture with a blender until it rests, if you have a strong robot, you can grind it in the robot little by little. Whichever tool you choose, make sure to rest once in a while so it doesn’t get too hot. This is very important.
- Let’s place lettuce on the serving plate, squeeze the meatballs with our hands and our delicious raw meatballs are ready.
- Make the mortar according to the size of the robot you use. You can cut it into 2-3 parts. Likewise, if your tomato paste is salty, you may not use any salt in the recipe.