The Most Delicious Meatless Cheesecake Recipe

Ingredients for the Most Delicious Meatless Çiğköfte Recipe

• 100 g canned tomatoes
• 1 handful of parsley< /li>
• 1 onion
• 1 garlic
• 10 tablespoons of olive oil
• Juice of 1 lemon
• 3 tablespoons of pomegranate syrup
• 2 tablespoons of tomato paste
• 3 tablespoons of pepper paste
• 2 teaspoons of salt
• Half a teaspoon of black pepper
• 3 teaspoons of isot
• 3 teaspoons of sumac
• 3 teaspoons of hot chili pepper
• 1 teaspoon of cumin
• 450g bulgur for raw meatballs
• 300ml lukewarm water (not hot) )

Making the Most Delicious Meatless Çiğköfte Recipe

1. We puree all of our ingredients in a robot, except bulgur and water.
2. Then we add our bulgur (without washing) and water and knead in the dough mixer at medium setting for 30-40 minutes (I set it to 2 settings in kitchenaid).
3. If the bulgur tastes big or dry after 40 minutes, add olive oil as desired you can continue. Then it will soften.
4. Now you can shape it to your liking. I wanted to try some modern style 🙂 The taste is amazing, everyone loved it!. Bon appetit my friends.