The Most Delicious Raw Meatballs Recipe

Ingredients for the Most Delicious Meatballs Recipe

• 4 cups of brown bulgur
• 2 cups boiling water
• 2 onions(grated juice squeezed out)
• 4 cloves of garlic (Grated)
• 2 medium tomatoes (Grated)
• 1 glass of olive oil
• 8 tablespoons of pomegranate syrup
• 4 tablespoons tomato paste
• 2 tablespoons pepper paste
• 4 tablespoons isot (Add half a tea glass of boiling water to the iso and mix it and let it rest for 5 minutes so it gives the isot flavor better)
• Juice of 2 lemons
• 1 tablespoon of paprika
• 1 tablespoon of ground pepper
• 1 tablespoon of black pepper1 tablespoon of sumac
• 1 tablespoon of cumin
• 1 tablespoon of salt

How to Make the Most Delicious Meatballs Recipe?

1. Add boiling water to the bulgur and let it rest for 20 minutes with its mouth closed,
2. Topped with onion , garlic, olive oil and pomegranate syrup and knead for 10 minutes. , dilute the isot (I definitely recommend adding water, it will make the color of your raw meatballs darker)
3. Put the lemon and all the spices (you can add the spices according to your discretion, this Çiğköfte is really bitter) and knead for another 30 minutes.
4. If you have time, if you leave it closed for 1 hour, it absorbs spices and other ingredients better and its flavor increases. If you apply it, it will be the best raw meatballs you have ever eaten, Bon appetit to those who will try it.