Ingredients for Tomato Sauce Recipe
- 3 kilos of tomatoes
- 7.-8 cloves of garlic< /li>
- 1. 5 tablespoons of vinegar
- Half a tea glass of oil
- 1 teaspoon not full of salt
Tomato Sauce Recipe Preparation
- The tomatoes are peeled and chopped into small pieces.
- Cut oil and garlic in the pan and fry a little.
- After adding the tomatoes and boiling it for a while, salt and vinegar are added and boiled on low heat until we have a sauce. Then we can store our sauces in the fridge
