Turkish Delight with Semolina Cigkofte (Taste)

Ingredients for Turkish Delight with Semolina Cigkofte (Taste Palate) Recipe

• 1 glass of brown bulgur
• 1 small onion
• 2 cloves of garlic
• Half a tea glass of semolina
• 1 tablespoon of tomato paste
• 1 teaspoon pepper paste
• 2 tablespoons isot
• 1 teaspoon black pepper
• 1 teaspoon of cumin
• 1 tablespoon of pomegranate minus
• 1 pinch of parsley
• li>
• Half a tea glass of oil
• Salt (You may not throw it according to your tomato paste)

Turkish Delight with Semolina Cigkofte (Taste on the Palate) ) Recipe Preparation

1. Place bulgur and semolina in a bowl.
2. Pomegranate syrup, isot, cumin, black pepper The milk is mixed with 3 tablespoons of water in a separate bowl and poured into the bowl containing the bulgur.
3. The remaining ingredients are added, except for the oil and parsley. It is kneaded for 10 minutes.
4. 1 glass of water is added little by little while kneading. When it thickens, add oil and parsley. Enjoy your meal