Urfa’s Famous Egg Meatballs

Ingredients for Urfa’s Famous Egg Meatballs Recipe

• 2 tea glasses of bulgur for meatballs
• 2 tea glass Urfa isodu (chili pepper)
• 1 teaspoon of salt
• 1 tablespoon of tomato paste
• Black pepper (on request)
• 1 onion
• 1 pinch of parsley
• 3 sprigs of green onions
• 2 eggs
• Oil
• Water
• • Tomato, cucumber, mint, lettuce, cabbage

  How to Make Urfa’s Famous Egg Meatballs Recipe

  1. We put the bulgur, iso, salt, tomato paste, pepper, onion in our kneading tray and start kneading by pouring a little water.
  2. After we hold it, we pour the tiny chopped parsley and green onions on our meatballs.
  3. While they are identical with our meatballs, we break our eggs into oil
  4. We pour the egg and oil on our meatballs and happy ending