Vegetable Soup with Chicken Broth (from 6+ months)

Ingredients for Chicken Soup with Vegetable Soup (from 6+ months)

• Half a pumpkin
• 1 potato
• 1 carrot
• 1 red capia pepper (medium)
• 2 glasses of water
• 1 tablespoon of flour (not heaped up)
• 1 tablespoon of butter
• Half a glass of chicken broth
• 2 tablespoons of olive oil

How to Make Vegetable Soup (from 6+months) in Chicken Broth?

1. Let’s wash and peel our vegetables thoroughly.
2. Let’s chop them small and put them in the pot.
3. Add 2 glasses of water. < li>Let’s add 2 tablespoons of olive oil.
4. Let’s cook until the vegetables are cooked.
5. After cooking, let’s pass them through the robot.
6. Pure well. Let it become soft and then put the butter in a small saucepan.
7. After it melts, let’s add our flour and fry it a little.
8. Let’s add the chicken broth on it slowly.
9. Let’s keep mixing. Let’s put our vegetables in our pot.
10. Let’s mix it until it boils once and turn off the heat.
11. You can put it in jars with lids and keep them in the fridge until you put them in the fridge. Bon appetit to the babies 🤗😍.