Ingredients for the Vinegar Cookie Recipe
- 250 grams of margarine
- 1 tea glass of oil li>
- 1 egg
- 2 teaspoons of salt
- 2 teaspoons of sesame seeds
- Less than half of 1 tea glass of vinegar
- 1 packet of baking powder
- Flour as much as it takes
- Egg white
- Sesame
How to Make Vinegar Cookie Recipe< /h2>
- First, 250 grams of softened margarine is taken into a mixing bowl.
- Then 1 tea glass of oil, 1 egg yolk, about 3 tablespoons of vinegar, Add 2 teaspoons of salt and sugar, baking powder, then flour and knead until it reaches the consistency of an earlobe.
- Yogurt After cooking, we give the shape we want, first dip it in egg white, then cover it with sesame seeds and arrange it on the tray. (If you want, you can roast sesame without oil)
- After placing it on the tray, we bake it in the oven at 180 degrees. Cooking time may vary depending on your oven. (We enjoy the indispensable taste of 5 teas)
