Yogurt Soup for Babies

Ingredients for Baby Yoghurt Soup Recipe

• 2 glasses of water
• 3 teaspoons of rice< /li>
• 1/4 (quarter) potato
• 3 teaspoons of yogurt
• 1 heaped teaspoon flour
• Bone broth
• 2 teaspoons olive oil
• Desired amount of mint

How to Make Baby Yoghurt Soup Recipe?

1. Cut the potato into small cubes.
2. Wash our rice and put potatoes and bones in a suitable pot We cook it with its water until it softens, and it is cooked in about 10-15 minutes. I use bone broth by freezing it in ice packs. I add 1 piece to each soup.
3. We mix the flour and yoghurt we bought in a separate bowl and add them to our cooked soup little by little by mixing.
4. After pouring the yoghurt mixture for 5 minutes, we boil it and take it off the stove. li>
5. We mix it by adding olive oil and mint to it.
6. Our baby’s soup is ready after it cools down.
7. You add mint during cooking, it stays in chunks, so I add it after cooking. This recipe makes 2 bowls of soup. If you want to give it as a single meal, you can reduce the sizes and make it from 1 glass. Bon appetit to the babies. (:.